This artisanal craft gin is brought to life with ancestral Mexican Botanics, gluten-free corn grain. Avocado leaf, marigold, mint, lime and juniper are merged into the distillation done at an old Tequila distillery in Jalpa, Jalisco, Mexico. Perro Craft Mexican gin is breaking the mould of the standard neutral grain spirit-based juniper bomb and ‘local botanics’.

Botanicals from Mexico’s ancestral flavours, give this Mexican craft gin a unique profile when combined with the base spirit of a gluten-free corn grain that has been distilled 5 times. After this 5th distillation, the maceration of all ingredients is combined and re-distilled for a 6th time to give it that London dry finish. We are honoured to exclusively import and share this brand with Australia.