Mezcal De Leyendas Core Guerrero 'Ancho' Cupreata

Drink me when you want to take a tropical journey inspired by the flavours in your glass

In stock

SKU: 0098

Product Description

Maestro ‘Chícharo’ Oscar Obregón is a fourth generation mezcalero with over 15 Years of experience in artisanal mezcal production. He is the youngest mezcalero from the Obregón family and loves to distil his mezcal from ‘ancho’ commonly known as agave cupreata which is common to the region of Mazatlán, Guerrero high in the mountains of the Sierra Madre Occidental, southwest of Mexico. Cupreata or Ancho as its commonly referred to is known for its tropical flavours and sweetness derive from the region, terroir and altitude.

Smells Like

Cucumber, melon rind, tropical fruits

Tastes Like

Green plantain, papaya, black pepper

How It Is Made

Pit cooked, milled mechanically, natural fermentation in oak wood vats, natural spring water and double distilled in copper alembic stills. The ancho yields approx. 1L of mezcal per 15/20 kgs of Agave and takes between 7 to 15 years to mature. We are honoured to exclusively import and share this brand with Australia.

Product Details


Agave / Plant Type





Master Distiller



Production Region


Copper Alembic



Limited Edition / Rarity

Limited Edition

Product Reviews (0)


There are no reviews yet.

Be the first to review “Mezcal De Leyendas Core Guerrero ‘Ancho’ Cupreata”

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.