Mezcal De Leyendas Core San Luis Potosi 'Verde'

Steam cooked like tequila, crushed with old school, corkscrew style wine presses. Can you smell the cooked capsicum and jalapeno spice?

In stock

SKU: 0101

Product Description

Maestro ‘Che’, real name Juan José ‘Che’ Hernández is a second generation Mezcalero with over 25 Years experience in mezcal production in the region of Hacienda Santa Isabel, San Luis Potosi. He follows the original recipe of his late father ‘Don Che’, producing a smooth yet pleasantly fragrant mezcal with an unmistakable chile jalapeno and bell pepper taste unique to the terroir and Salmiana Verde agave.

Smells Like

Herbal, bell pepper and chile jalapeño.

Tastes Like

Slightly sweet, strong mineral notes, gently smoked

How It Is Made

The agave salmiana is steam-heated in steel oven’s, similar to the way tequila is cooked. Milling is done on an ancient juice extracting crush. Fermentation occurs in ground-level cement tanks and is double distilled in copper alembic stills. One of the few agaves that resist the harsh conditions of the Mexican high plateau, Verde is normally harvested from ample wild populations and yields 1L of mezcal per 30 kgs of Agave and taking 12 to 16 years to reach maturity. We are honoured to exclusively import and share this brand with Australia.

Product Details

Weight 1.5 kg

Agave / Plant Type





Master Distiller



Production Region


Copper Alembic



Limited Edition / Rarity

Limited Edition

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