Bacanora Yoowe 'Pacifica'

$119.00

Bacanora is an ancestral drink that is part of the Sonoran culture at all social levels, a mezcal by definition, obtained from the agaves that grow locally. This distilled drink adopts its name from the municipality of Bacanora where it is believed, began the production of this spirit. Its production, nowadays, extends to many parts of the state of Sonora mainly in the Serrana regions, its consumption is so ingrained to the society that it has been possible to maintain even after having been prohibited and persecuted by the government in times of Plutarco Elias Calles who was governor of the state of Sonora and later president of Mexico. Bacanora obtained in 1994 the recognition as the denomination of origin.

SMELLS LIKE
Intense minerality and sweet jasmin flowers with a light sea breeze finish from the pacific.
TASTES LIKE
Palate has mint, jalapeño, peppermint flavours and a bit of creaminess and gentle smoke after-taste.

In stock

SKU: 0083
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Product Description

Bacanora is an ancestral drink that is part of the Sonoran culture at all social levels, a mezcal by definition, obtained from the agaves that grow locally. This distilled drink adopts its name from the municipality of Bacanora where it is believed, began the production of this spirit. Its production, nowadays, extends to many parts of the state of Sonora mainly in the Serrana regions, its consumption is so ingrained to the society that it has been possible to maintain even after having been prohibited and persecuted by the government in times of Plutarco Elias Calles who was governor of the state of Sonora and later president of Mexico. Bacanora obtained in 1994 the recognition as the denomination of origin.

Smells Like

Intense minerality and sweet jasmin flowers with a light sea breeze finish from the pacific.

Tastes Like

Palate has mint, jalapeño, peppermint flavours and a bit of creaminess and gentle smoke after-taste.

How It Is Made

Yoowe Bacanora is made by Maestro Ramon Miranda in the village of Alamos in southern Sonora. This Bacanora is made from agave Angustifolia Haw to be exact (maguey Pacifica). The agave is cooked in a traditional underground oven with mesquite and oak, similar to mezcal. It is then ground mechanically and fermented for 8 days in food-grade plastic containers via wild yeast. There are two distillations in stainless steel alembic stills.

Product Details

ABV

Agave / Plant Type

Age

Brand

Yoowe

Distillation

Double

Master Distiller

Method

Artesanal

Production Region

Still

Steel Alembic

Volume

700ml

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